"Biscotti" means twice-baked, and this unique family recipe features crunchy, burnished, nut-brown biscotti with a flavorful combination of brown sugar, cinnamon and clove that complement the large almond pieces you get in every bite.  A unique flavor sensation that is perfect for holidays or anytime.  A favorite of all who taste them.  
 
QUANTITY:  4 dozens (48 count)